All served with ice cream and either fruit coulis, chocolate sauce, or sabayon

Caramelised oranges, Orange sorbet, Amaretto biscuit, Amaretto liqueur
Chocolate roulade, Cherries, Cherry Brandy liqueur
 Pyramid of profiteroles, Irish Whisky cream liqueur
Summer pudding terrine, with ‘Kir' - sweet white wine & Cassis
 Individual apple tart, with apple schnapps
Warm chocolate brownies, White wine sauce and cream liqueur
 Warm berry crumble, Whipped cream and ‘Kir'
Sticky toffee pudding, with butterscotch and Amaretto liqueur

SELF SERVICE DESSERT BUFFET
£3 supplement per person
 A display of at least five scrumptious desserts, including some of those listed plus a cheeseboard

SAVOURY
£1 supplement per guest, English or Continental cheeseboard comprising Three regional cheeses, celery, grapes, biscuits and a shot of port